Mobile Menu

Bone-in Rib Eye

$0.00

Availability: In stock

Highly marbled, tender and flavorful, this fine-textured meat comes from young, specially fed cattle. Cut from the rib, our bone-in rib steak is thick and robust in flavor. It’s a true steak lovers delight.

* Required Fields

Bone-in Rib Eye

STORING STEAKS:-


Your steaks will arrive vacuum sealed. They may be stored in your refrigerator this way for at least a week if you do not rupture the package. Opened packages will last in the refrigerator for a few days. Vacuum sealed steaks will remain good in your freezer for up to six months.

HOW DO YOU LIKE YOUR STEAK: +

TYPES OF STEAKS:+

Photo Credits

Food & Details: Jan Van Pak Photography
Cipollini Interiors: Carol Bates Photography
Toku & Hendricks Interiors: Ed Hueber / Arch Photo
Portrait of Gillis & George Poll: Rick Wenner Photography