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    • In the fashion of Armani and Prada, one size never fits all. That’s why Cipollini is the ideal Americana shopping center restaurant. It’s custom-made. Read More >>

    • When it comes to restaurateurs on Nassau County’s North Shore, Gillis and George Poll have a commanding lead. The brothers own a string of winners, which “bring an urban sophistication to Long Island” and keep diners coming back to their restaurants week after week, night after night. Read More >>

    • For Gillis and George Poll, success has been a lifelong journey; one that has catapulted them to places they always imagined. The prolific brothers have taken Long Island by storm, and do not plan on stopping anytime soon. They are in the business of food, and have a knack of doing the common things uncommonly well. Read More >>

    • They don’t look alike, but you’d easily peg these two as brothers in a room of fifty guys. Partly because they share an imposing 6ft-plus stature and partly because they have the same manner of speech, but mainly because of some precious simpatico rarely found in other pairs, brothers or otherwise. Read More >>

    • CIPOLLINI defines trattoria. This Manhasset newcomer, which replaced Payard, is not a fancy spot even though it is owned by Gillis and George Poll, who also run the nearby Bryant & Cooper, one of Long Island's best steakhouses. This is no ristorante with white tablecloths and hushed service. Read More >>

 
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Photo Credits

Food & Details: Jan Van Pak Photography
Cipollini Interiors: Carol Bates Photography
Toku & Hendricks Interiors: Ed Hueber / Arch Photo
Portrait of Gillis & George Poll: Rick Wenner Photography